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Sunday, April 21, 2013

Dough for white bread

Ingredients:
  • 1 1/4 cups warm water

  • 2 teaspoons butter

  • 3 cups white flour

  • 1 1/2 teaspoons salt

  • 3 tablespoons sugar

  • 1 1/2 tablespoons dry milk

  • 2 teaspoons yeast
  •  
    Method:
    1. Add ingredients to bread machine in order given, bake.
    2. For a traditional loaf, use the dough cycle, then shape dough into a loaf, place in bread pan.
    3. Let rise until doubled. Time will depend on the warmth of your kitchen, 33-45 minutes Bake 30-40 min's at 350. 

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